And it “almost” tastes like real thing. After five years and $330,000 dollars worth of research money, the fake beef in the world’s first lab-grown burger was finally cooked and eaten. It was created from stem cells in a London lab and was funded primarily by Google co-founder Sergey Brin. It’s still unclear whether something like this could truly solve world hunger, but it’s an incredible technological accomplishment in its own right!
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